1 lb. hamburger
1/4 c. minced onion
1 tbsp. salt
1/4 tbsp. pepper
1/2 c. peas
1 c. diced celery
1 can mushroom soup
1/3 c. water or milk

Brown hamburger and onion. Place layers of hamburger and onion, peas and celery in buttered dish. Pour soup over top. Top this with crushed potato chips. Bake at 350 degrees for 35 minutes or until brown.