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HEAVENLY FRUIT SALAD | |
1 can mandarin orange sections 3 apples, peeled and diced 1 can pineapple chunks 1 c. white seedless grapes 1 sm. jar maraschino cherries, halves 1 banana, chopped 3 c. miniature marshmallows 2 c. sour cream 2 tbsp. sugar 1 tsp. vanilla 1/2 c. chopped pecans Combine all fruits (except bananas) with marshmallows and sour cream. Add sugar and vanilla. Fold bananas and pecans in gently. Cover and refrigerate for 24 hours. Will keep in refrigerator 3-4 days. Serves 20. |
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