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KEY LIME PIE | |
2 (9-inch) graham cracker crusts 1 can Eagle Brand condensed milk 1 (6 oz.) can frozen limeade 1 (12 oz.) Cool Whip Few drops green food coloring (optional) Mix condensed milk and partially thawed limeade with a spoon until smooth. Add Cool Whip and mix together well. Add food coloring, if desired; and blend together well with spoon. Pour into pie crusts and place in refrigerator until set. Makes 2 pies. |
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