1 (15 1/2 oz.) can kidney beans, drained
1 med. onion
2 med. tomatoes (unpeeled, coarsely chopped)
1/2 c. celery, chopped
1/2 c. green pepper, chopped
1/2 c. commercial French dressing
1 sm. head lettuce, torn into pieces
1 c. shredded cheddar cheese
3 hard cooked eggs, chopped
1 c. crushed corn chips

Layer first 9 ingredients in order listed in a large salad bowl. Wrap tightly. Refrigerate several hours or overnight. Top with corn chips before serving. Serves 6.