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Did you mean apple cobbler?
Results 1 - 10 of 12 for easy canned apple cobbler
Grease bottom of 13 x ... cinnamon and sprinkle over cobbler. Bake in 350 degree oven until brown (about 25 minutes). Almost as good as Grandma's.
2. EASY COBBLER
Mix flour, sugar and milk. ... into pan. Add cans of fruits, a spoonful at ... flour mixture. Do not stir. Bake at 350 degrees for 45 minutes.
In one quart shallow casserole, combine fruit, sugar, 1 tablespoon baking mix and cinnamon. In bowl, mix 2/3 c. baking mix with brown ...
In 9 x 13 cake pan, place fruit. Sprinkle cake mix on top of fruit. Pour melted butter over cake mix and sprinkle with cinnamon on top. ...
Mix flour, sugar, baking powder, apple pie spice and salt together ... rest of batter on top of peaches. Bake at 325°F until done. Serve warm.
Spread 1/2 box of dry ... pan. Spread in canned pie filling. Spread the rest ... Pour water slowly over top. Bake 50 - 60 minutes at 350°F.
Melt butter in 2 quart ... Spoon peaches or apples over top of batter. DO ... at 350 degrees for approximately 45 minutes or until crusty brown.
Layer in 13x9 pan apples (sprinkled with cinnamon if desired), ... cup brown sugar. Cherries packed in water need more sugar, about 1 1/4 cups.
Mix flour, cinnamon, sugar with ... as cornmeal. Put canned apples in pan. Put mix on ... Bake at 350 degrees for 30 minutes. Easy and delicious.
Preheat oven to 350 degrees. Spread both cans of pie filling in glass ... mix. Bake 40-50 minutes. Serve warm with whipping cream or ice cream.
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