Meat of 1 chicken, cooked (or leftover turkey)
2 cans chow mein vegetables
2 cans chow mein noodles
2 cans cream of mushroom soup
2 cans cream of chicken soup
2 c. milk

Mix everything together. Put in 9 x 13 greased pan. Top with toasted crumbs mixed with butter. Bake 1 hour at 350 degrees.