1/2 c. butter
1/4 c. Crisco
1 1/2 c. flour
1/3 c. brown sugar

Mix together and press in large pan. Bake 25 minutes in 325 degree oven and cool.

FILLING:

1 c. sugar (1/2 white - 1/2 brown)
3 tbsp. flour
1/2 tsp. baking powder
Pinch of salt
3 well beaten eggs
Juice & rind of 1 lg. orange
Juice of 1/2 lemon
1 1/2 c. shredded coconut
1 c. chopped nuts

Pour over baked crust and bake 25 minutes at 325 degrees. Frost with powdered sugar frosting.