6 oz. chocolate chips
3/4 c. plus 2 tbsp. butter
1 (14 oz.) can sweetened condensed milk
1 tsp. vanilla
1 1/4 c. brown sugar
1 egg
1 1/2 c. flour
1 1/2 c. oatmeal
3/4 c. nuts

Melt chocolate with 2 tablespoons butter and milk. Add vanilla. Set aside.

Cream 3/4 cup butter and brown sugar. Add eggs and beat. Mix in flour and oatmeal. Press 2/3 into 15x10 pan. Reserve 1/3 for top.

Spread chocolate mixture on top. Add nuts to remaining oatmeal mixture. Sprinkle on top. Bake 15-18 minutes at 350 degrees.