2 sq. chocolate
1/2 c. shortening
1 c. brown sugar
2 eggs
2/3 c. applesauce
1 c. flour
1/2 tsp. baking powder
1/4 tsp. baking soda
1 tsp. vanilla
1/2 c. nuts, chopped

Melt chocolate and shortening together over low heat. Add remaining ingredients in order given. Beat well (if thick applesauce is used, add some water - mixture should not be stiff). Bake 30 to 35 minutes at 350 degrees. Use 8 x 10 pan for thick bars, or 9 x 12 pan for thinner bars. Top with sprinkled powdered sugar or your favorite chocolate icing.