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AUTUMN FRUIT SALAD | |
2 bananas, sliced 1 apple, cored & cut into chunks 2 tbsp. orange juice 1 can mandarin oranges (11 oz.), drained 1/2 c. raisins 1/4 c. chopped walnuts 4 tbsp. frozen whipped topping 2 tbsp. mayonnaise Toss apple and banana pieces with orange juice to prevent discoloration. Drain any excess juice. Toss with all remaining ingredients. Chill. Yield 6 servings. |
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