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SHANNON'S PUMPKIN CAKE | |
2 c. sugar 2 c. flour 2 tsp. baking powder 2 tsp. baking soda 1 1/2 tsp. salt 2 tsp. cinnamon 1 1/2 c. Crisco or vegetable oil 4 eggs 2 c. canned pumpkin 1 1/2 c. chopped walnuts 1/2 c. coconut Sift together dry ingredients. Add remaining ingredients. Stir together well. Pour into bundt pan. Bake at 350 degrees for 1 hour. |
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