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Tip: Try breast fillets for more results.
Results 1 - 10 of 16 for turkey breast fillets
Cut turkey breast fillet into half inch strips and ... let cook for another 5-10 minutes. Finally, add cream. Serve over rice. Makes 4 servings.
Lay breasts flat, place slice of ham ... greased cookie sheet or flat baking dish. Bake at 375 degrees for 50 minutes until chicken is golden brown.
In large plastic bag or ... blend ingredients. Add turkey tenders and turn to coat ... if using turkey breasts. Turn and brush with ... do not touch eyes.
Cook brown rice according to ... oil. Add cubed turkey, stirring until turkey is ... incorporating well. Serve with grated parmesan cheese. Serves 8.
Mix soups, rice, and onion; ... inch baking dish. Arrange chicken breasts on top of mixture. Cover pan with foil and bake 2 hours at 350 degrees.
Mix ingredients for marinade. Pour over turkey fillets, refrigerate 2 to 3 ... side. Flip over brush with marinade. Could use chicken breasts also.
Combine soy sauce, sherry, oil and ginger. Place turkey fillets in marinade throughout the day. ... few minutes on each side. Tastes like steak.
8. SHNITZLE
Any of these meats may be prepared by removing all fat and connecting tissue. Hammer the slab to 1/4 inch thickness with the lemon pepper ...
Skin fillets separate 1/2 inch thick. Beat ... oil until brown. (Turkey cooks fast, be careful not ... and arrange fillets around it. Serves 6.
Spread uncooked rice in a buttered 10 x 12 inch casserole. Place uncooked chicken pieces on rice. Mix remaining ingredients and pour over ...
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