CRANBERRY RAISIN SAUCE FOR HAM 
1/2 c. brown sugar
2 tbsp. cornstarch
1/2 c. orange juice
1 1/2 c. cranberry juice cocktail
1/2 c. seedless raisins
Dash of cloves
Dash of salt

Mix sugar, cornstarch, cloves and salt. Add remaining ingredients. Cook and stir until mixture thickens and comes to a boil. If too thick, add some water.

 

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