1 bunch fresh spinach, washed & stemmed
1 c. fresh whole cashew nuts
6-8 slices bacon, cooked & crumbled
3 hard cooked eggs, diced
1 tsp. poppy seeds
1/4 c. lemon juice
1/2 c. clover honey

Break up spinach and place in serving bowl. Sprinkle eggs, nuts and bacon over spinach. Toss lightly. Mix together lemon juice, poppy seed and clover honey (adjust to taste). Pour over spinach salad mixture. Serves 6-8.