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Results 1 - 10 of 397 for cheesecake ricotta
With a shortage of Cream ... try this Italian Ricotta Pie - your family and ... pumpkin pie or cheesecake. Bake in a preheated ... Makes two large pies.
Preheat oven to 350°F. In a mixing bowl, combine ricotta, half-and-half or light cream, ... Spoon over still-warm cheesecake and spread over surface evenly ... hours. Makes 8 servings.
Use a 9-inch springform pan. ... large bowl beat Ricotta cheese and sugar until smooth ... Before serving sprinkle with confectioners' sugar. .
Combine ricotta cheese, sugar, eggs and lemon ... serving. Sift confectioners' sugar on top. Serve chilled. Refrigerate leftovers. 16 servings.
Pour rum over 1/4 cup ... 1 hour. Prepare Cheesecake Pastry. Beat ricotta cheese, granulated sugar, flour, eggs, ... 3 inches. Bake 5 minutes.
Add sugar and crumbs to ... 350 degrees. Cream ricotta with sour cream until smooth. ... of pan and refrigerate at least 3 hours before serving.
7. CHEESE CAKE
Beat ricotta until smooth, gradually adding 1 ... to moderate 350°F and bake 1 hour. Turn off heat and allow to cool in oven with door closed.
"Old Fashion Italian Cheese Cake" ... 425 degrees. Mix Ricotta, sugar, eggs, flour, extract, ... shortly, place in freezer 1 hour to cool then serve.
Mix box cake according to ... 1/2 inches. Mix ricotta cheese, vanilla and eggs together. ... about 10 minutes to prepare, without cooking time.
Cake: Beat Ricotta cheese, eggs, sugar, and vanilla ... minutes). Topping: Mix pudding and milk, then add Cool Whip. Mix together. Top cake when cool.
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