Results 1 - 10 of 299 for corn meal pies

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Cream butter, sugar, flour and meal. Mix milk, vanilla and ... Pour into unbaked pie shells and bake at 350°F ... you like or leave plain.

Pour in pie crust. Bake until firm (about 1 hour) at 300°F. Beat egg whites. Put on top.

Mix all ingredients together in a greased dish and bake at 350°F.

Mix together all ingredients except coconut. Pour into unbaked pie crusts. Sprinkle with coconut. In ... oven, bake at 350 degrees for 30 minutes.

Mix all ingredients leaving corn meal until last. Pour into unbaked pie crust and bake in 400 ... minutes or until center of pie "shakes" firm.



Beat eggs and add the sugar. Add milk and meal and flour. Add butter and ... Pour in 2 unbaked pie shells. Bake in a 350 degree oven until set.

Put 1 cup pecans in bottom of pie shell. Mix together ingredients and place in unbaked pie shell. Bake at 350 degrees for 35 minutes.

Combine all ingredients. Adjust with ... batter. Pat into a non-stick pie pan. Fill with stew or thick soup. Bake at 350 degrees for 30 minutes.

Combine and mix well. Cook until thick. Pour into baked pie shell. Beat meringue and add to top of pie. Brown in oven.

Pour into a unbaked pie shell. Beat eggs. Add sugar, flour, meal and softened butter. Pineapple, coconut and vanilla. ... hour at 350 degrees.

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