4 sq. Baker's chocolate
1 1/2 sticks butter
2 c. sugar
3 eggs
1 tsp. vanilla
1 c. all-purpose flour
1 c. coarsely chopped nuts

Microwave chocolate and butter in large microwavable bowl at high 2 minutes, until butter is melted. Stir until chocolate is melted. Stir sugar into chocolate until well blended. Stir in eggs and vanilla completely mixed. Mix in flour until well blended. Stir in nuts. Spread in 13 x 9 inch pan. Bake at 350 degrees for 40 minutes.