2 cups sugar
1 cup oil
5 cups all-purpose flour
4 eggs
5 tsp. baking soda
2 tsp. salt
1 qt. buttermilk (4 cups)
1 (15 oz.) box Raisin Bran cereal

Mix all ingredients except cereal, then stir it in. Bake at 400°F for 20 minutes.

This makes a big batch. You can bake half and store the remainder in the refrigerator for a month and use as desired.