5-6 lb. peeled raw potatoes, grated
1 lg. onion, chopped
6 eggs
1 heaping tbsp. flour
1 1/2 lb. smoked sausage

Stir together potatoes, onion, eggs, and flour. Place in 10 x 12 inch baking dish. Add the sausage, cut into pieces about 2 inches long. Push down into the mixture in dish. Bake at 350 degrees for 1 hour until brown. Serve hot. Any leftover may be reheated.