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| EASY BANANA BREAD | |
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1 stick butter 1 c. sugar 2 eggs 3/4 c. mashed ripe bananas 1 1/4 c. sifted self-rising flour 1 c. nuts (optional) Cream butter and sugar. Add eggs, one at a time, and beat. Add bananas and then the flour. Mix. Pour into greased loaf pan and bake at 325 degrees for 1 hour. When done, turn onto aluminum foil. Dot with butter and close foil allowing butter to melt. | |
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recipe reviews #123663
Carrie (Georgia) says:
Best banana bread I've ever tasted! Very easy, quick prep. Wonderful texture. I will definitely make this again and share the recipe with friends!
#137363
Syl (Florida) says:
Typically I can't bake, but this recipe is so easy and basically fool-proof. This bread is moist and delicious. My husband and son love this bread so much, that they have asked me to bake it several times now. Usually they don't want anything I bake. :)
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