REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
GERMAN APPLE KUCHEN | |
2 c. sifted flour 4 tsp. baking powder 1 tsp. salt 1/4 c. sugar 1/3 c. shortening or butter 2/3 c. milk 2 eggs Sift flour, baking powder, salt and sugar together. Cut in shortening. Beat eggs. Add milk and beat again. Blend with flour mixture. Beat well for a few minutes until smooth. Grease a 9x13 cake pan. Spread dough in pan. Top with: 1/3 c. sugar 1/2 tsp. cinnamon Put apple slices in rows over the dough. Sprinkle with sugar and cinnamon mixture. Dot with butter. Bake at 400 degrees for 30 minutes. Delicious warm. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |