EASY GARLIC SHRIMP DIP 
1 (8 oz.) pkg. cream cheese, softened
1/4 cup mayonnaise
2 tbsp. white wine
2-3 cloves garlic (more or less to taste), chopped fine
15-20 small shrimp (fresh ready to eat is best), chopped fine

Combine and mix all ingredients together with mixer. Cover and refrigerate overnight for best flavor. Serve with crackers.

Submitted by: George

 

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