WET CAKE 
2 c. sugar
2 c. flour
2 eggs
2 tsp. baking soda
Dash salt
1/2 c. chopped nuts
#2 can crushed pineapple

Mix all ingredients together - will be lumpy. Use 13 x 9 x 2 inch pan. Bake at 325 degrees for 40 minutes. Cool 10 minutes. Good with cream cheese icing.

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