1 pkg. yeast
1 tsp. salt
2 tbsp. oil
1 c. warm water
2 tsp. sugar
2 1/2 to 3 c. flour

Dissolve yeast in warm water. Add salt, oil, and sugar and mix well. Add flour and beat well. Knead dough a little. Let rise in covered bowl until double. Put in greased pie pan. Add your favorite sauce, cheese, and toppings. Bake on top shelf of oven for 20-25 minutes at 400-425 degrees.