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Results 1 - 10 of 13 for iced oatmeal raisin cookie

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Preheat oven to 375°F. Line 2 cookie sheets with Reynolds Parchment Paper; ... in oats and raisins. Drop by rounded teaspoons ... rack to cool. Ice Cream Sandwich Variation: Soften 1/4 ... Reynolds, used with permission.

Preheat oven to 375°F. Whip ... with 1/4 cup ice water until stiff peaks form ... 5 minutes). Boil raisins in 1/2 cup water for ... apart onto ungreased cookie sheet. Bake at 375°F for ... 3 1/2 dozen cookies.

Preheat oven to 350 degrees. ... chips. Drop onto cookie sheet (greased), form stem, lightly shape into pumpkins. Bake 20-25 minutes. Decorate.

Beat together dry milk and ice water. Cook raisins and water until plump, drain, ... teaspoons on ungreased cookie sheet 2-inches apart. Bake at 350°F for 12-15 minutes.

Whip nonfat dry milk with ice water until stiff peaks form (4 to 5 minutes). Boil raisins in water for 2 minutes. ... apart onto ungreased cookie sheet. Bake at 375 degrees ... Makes 3 1/2 dozen.



Preheat oven at 350 degrees ... minutes. Combine flour, oatmeal, cinnamon, salt and soda. ... on lightly greased cookie sheet spread in pumpkin shape. ... makes 32 large cookies.

Cream butter and sugars. Add ... rounded tablespoons of cookie dough. Roll in sugar. Put ... until smooth and creamy. Frost cookies when cooled.

Simmer raisins in water over low heat ... DO NOT OVERBAKE. Ice white warm. Mix together sugar and Crisco. Add enough milk to make a soft icing.

I usually grind a cup of raisins and add. Cream sugar and ... thick. Bake ungreased cookie sheet until brown, 375 degree temperature (watch carefully).

Soak raisins in warm water until plump. ... and salt. Add oatmeal (uncooked). Add nuts. Add raisins. ... 10 minutes. After cookies have cooled, spread cookies with ... than 1IU Vitamin D.

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