| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 50 for smothered pork chops
Season pork chops with seasoning salt and pepper, ... reduce heat and simmer for 20 to 25 minutes until gravy is thick and pork chops are tender.
This is great served with ... rolls. To prepare pork chops take a frying pan, put ... and cook for another 30 minutes. After 1 hour it is ready.
Heat frying pan with olive ... have caramelized. Season pork chops to taste (I usually use ... for your liking. Smother the pork chops with the ... done, about 15 minutes.
Season pork chops on both sides with salt ... sure they are submerged. Cover and reduce to low. Simmer 25 minutes and serve with steamed rice.
Preheat oven to 350°F. Lightly brown pork chops with onion and garlic. Add ... pork chops are nice and tender. Serve with freshly steamed rice.
Place pork chops in large glass casserole dish. ... 350 degrees for 1 hour or until tender. This recipe may be used to make smothered chicken.
Cube your pork chops. Season with Tony's seasoning. ... back in gravy and smother for about 30 minutes. Put over rice or potatoes. Serves 4 to 6.
Season and brown pork chops. Slice potatoes. Layer sliced ... remaining soup mixture over the top. Cover with foil. Bake at 350 degrees for 1 hour.
Brown pork chops on both sides. Salt and ... minute rice. Top with 1 tablespoon chopped onion. Add stewed tomatoes and water. Simmer for 30 minutes.
Season and brown pork chops in a little oil. In ... sliced mushrooms and brown gravy mix. Pour over pork chops and bake at 350 degrees for 3 hours.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables