2 c. meal
1/2 c. flour
1/2 tsp. salt
1 tbsp. cooking oil
1 1/2 c. hot water

Blend hot boiling water well with meal, flour, salt and cooking oil. Use a tablespoon to roll or pat in hands. Fry in a small or medium size skillet. Fried in a small skillet use 1/4 cup cooking oil. Fried in medium skillet use 1/4 or 1/8 cup cooking oil. Serves 8 or 10.