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PUNCH BOWL CAKE | |
1 lg. angel food cake, broken in sm. pieces 1 lg. can light cherry pie filling 1 lg. can crushed pineapple and juice 1 lg. box instant vanilla pudding, mixed as directed on box 1 lg. Cool Whip 1 c. coconut 1 c. nuts Layer in punch bowl in order given. Let set overnight in refrigerator. Ladle out as you would punch. |
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