REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
RUSSIAN SPICE TEA | |
6 cups boiling water 6 tea bags 2 sticks cinnamon 8-10 cloves 1 quart pineapple juice 1 quart orange juice 1-3 ounce can frozen lemon concentrate-undiluted 1/2-1 cup sugar Steep tea and spices in boiling water and remove. Add sugar. Mix juices and lemon concentrate in large pitcher. Add tea mixture. Dilute to taste. This is delicious and perfect for the holidays. Submitted by: Hannah |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |