6 slices thick boiled ham
6 slices Swiss or American cheese
1 pkg. frozen cooked broccoli, thaw
1 can fried Durkee onions
2 tbsp. butter
2 tbsp. flour
1 tsp. salt
1/4 tsp. sweet basil
Dash of pepper
1 c. milk

Top ham slices with cheese and broccoli. Roll and secure with toothpicks. Place in shallow baking dish. Cook onions in butter for a few minutes. Blend in flour and seasonings. Gradually add milk. Stir until thick. Pour over ham. Cover and bake at 350 degrees for 25 minutes. Makes 6 servings.