1 elephant
Brown gravy
Salt and pepper to taste
2 rabbits, optional

Cut elephant into bite-size pieces (this should take about 2 months). Cover with brown gravy and cook for 4 weeks at 465 degrees. Yield: 3, 800 servings.

If more are expected, add the 2 rabbits. Do this only if necessary as most people do not like to find hare in their stew.