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VINEGAR PIE | |
1 stick butter, melted and cooled 2 tbsp. flour 1 1/2 c. sugar 1 tbsp. vanilla 2 tbsp. vinegar 3 whole eggs 1 (9 inch) baked pie shell Combine butter, vanilla, sugar, flour, vinegar, and eggs. Pour into pie shell. Bake at 300 degrees for 45 minutes. |
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