STRAWBERRY NUT JELLO SALAD 
2 sm. ( 3 oz.) pkg. strawberry Jello
3 mashed bananas
1 (20 oz.) can crushed pineapple, drain very well
1 (20 oz.) pkg. frozen strawberries, thawed, add juice also
8 oz. sour cream
1 c. chopped walnuts (optional)

Mix Jello with 1 1/2 cup boiling water. Add to Jello the bananas, pineapple and strawberries and nuts. Pour 1/2 mixture in 9 x 13" pan. Let set. Spread 8 oz. sour cream on the set mixture. Add remaining mixture. Refrigerate. Serves lots!

 

Recipe Index