MARIA'S JELLO 
1 lg. pkg. Jello
2 c. boiling water
16 oz. vanilla yogurt

Mix Jello with boiling water. Let gel. Put in blender, whip until frothy; add yogurt. Blend and pour into bowl and let chill.

Related recipe search

“BEANS” 
  “MARIAS”  
 “MEAT RICE CASSEROLE”

 

Recipe Index