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ITALIAN MEATLOAF | |
1 1/2 lbs. ground beef 1 (8 oz.) can tomato sauce 1/3 c. bread crumbs Dash pepper 1/4 tsp. thyme 1/4 tsp. marjoram 1 tsp. ground sage 1/2 tsp. oregano 3 tsp. sugar 2 eggs Mix all ingredients together and place in loaf pan. Bake at 375 degrees for 1 hour. Serves 6. |
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