1 1/2 c. graham cracker crumbs
1 1/3 c. peanut butter
1 box confectioners' sugar
1 1/2 sticks melted butter
2/3 block paraffin wax
12 oz. semi-sweet chocolate

Combine sugar, peanut butter, graham cracker crumbs and melted butter. Mix thoroughly and roll into balls. Melt wax and chocolate on low heat. Dip balls into chocolate mixture. Place on wax paper and let cool.