1 (8 oz.) pkg. cream cheese
3/4 c. sugar
1 lg. can crushed pineapple
1 (10 oz.) frozen strawberries
1/2 c. chopped walnuts
2-3 bananas, sliced
1 lg. (9-10 oz.) carton Cool Whip

Mix cream cheese and sugar in large bowl with drained fruit, bananas, and walnuts. Fold all ingredients gently into Cool Whip. Place in loaf pan. Freeze until solid. Remove from freezer 10 to 15 minutes before serving. Any left over will refreeze and can be kept in the freezer. Serves many and is very good for a dessert as well as a salad.