2 lbs. ground beef
1 c. green beans, drained
1 onion, chopped
2 cans tomato soup, no water added
6 potatoes
2 eggs
Butter

Cook potatoes and whip with butter and eggs. Brown meat and onions. Add green beans and tomato soup. Put in casserole dish. Spoon potato mixture on top. Bake at 350 until bubbly, about 20 minutes.