1/2 lb. hamburger (approximately)
1 chopped onion
1 can tomato soup
2 tsp. chili powder
1 tsp. paprika
Salt and pepper to season
1 can whole grain corn (drained)
1 pkg. corn bread mix

Mix hamburger and onion in skillet and brown well. Then add ingredients listed and mix well. Cook until mixture boils. Pour into slightly greased pan or casserole and cover with cornbread mixture. Bake until golden brown. Bake at 425 degrees for 20 to 25 minutes.