APPLE DUMPLINGS 
1 1/2 c. sugar
1 1/2 c. water
1/4 tsp. cinnamon
3 tbsp. butter

Bring to a boil. Pour over apple dumplings.

1 can biscuits
Fresh apples

Peel and quarter apples. Use Hungry Jack flaky biscuits and half each biscuit. Wrap around each apple quarter. Bake at 375 degrees for 35 minutes or until golden brown.

 

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