WEDDING PUNCH 
6 oz. pkg. Jello
2 c. hot water
1 lg. can pineapple juice
1 (12 oz.) can lemonade
3 cans cold water
1/2 gal. sherbet (same flavor as Jello)
1 liter 7-Up

Dissolve Jello well. Add pineapple juice, lemonade and water. Then add additional water to make 1 gallon.

At serving time: Add softened sherbet to 1 gallon mixture already made; then add 7-up.

Pink: Raspberry Jello and raspberry sherbet.

Red: Mixed fruit Jello and raspberry sherbet.

Yellow: Lemon Jello and lemon sherbet.

Orange: Orange Jello and orange sherbet.

Green: Lime Jello and lime sherbet.

 

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