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Results 1 - 10 of 331 for butterscotch pudding
Note: This recipe requires the type of pudding mix that calls for boiling ... toothpick inserted in center of cake comes out clean (about 50 minutes).
Prepare pudding with milk as directed on ... cake pan. Sprinkle with butterscotch morsels and chopped nuts. Bake at 350°F for 30 to 35 minutes.
In large saucepan melt butter and add brown sugar. Heat until completely combined. Dissolve baking soda in milk, add to sugar mixture and ...
Spread bread or roll cubes, 2/3 cup butterscotch morsels and pecans in the ... minutes. Serve warm with vanilla ice cream, if desired. -N-Serv
Melt butter in a heavy skillet. Stir in brown sugar, flour and salt. Add water and simmer until thickened, stirring constantly. Add apples ...
First layer: Mix first 3 ... Third layer: Mix butterscotch pudding and coconut cream pudding. Add ... cooled pudding. Add nuts to top if you wish.
Mix pudding and sugar. Blend in shortening ... Add oatmeal and coconut. Drop by teaspoon and flatten with fork. Bake 350 degrees for 15 minutes.
Mix and smooth in bottom of 9x13 inch pan. Bake for 15 minutes at 350. Let cool. Mix and spread on the crust. Beat until smooth. Spread ...
Combine first 4 ingredients in a saucepan and bring to a boil. Cook for 5 minutes, stirring constantly. Remove from heat and add remaining ...
Mix first 3 ingredients well. Pour into 9 x 13 pan (greased and floured). Mix topping; spoon over cake mix. Bake at 350 degrees for 35 to ...
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