I developed this recipe by ... made plain bread dough using a bread machine. For ... If you're making rolls, change them up with ... for the longer time.
In a saucepan, scald milk, ... remaining flour until dough ball begins to leave the ... recipe for sweet rolls, crescents, clover leaf rolls, ... a preheated 350°F oven.
In a small saucepan, heat ... fitted with the dough hook. Knead until smooth and ... following methods: Pan Rolls: Form the dough into ... for approximately 15 minutes.
Dissolve yeast in warm water ... flour to make dough easy to handle. Turn dough ... as directed. Cinnamon Rolls: Roll dough into rectangle, ... desired consistency. Serving Size: 6
Dissolve yeast and 1 tablespoon ... cups) to make dough easy to handle. Turn dough ... into 2 portions. Roll 1/2 dough mixture approximately 1/2 ... glaze and let dry.
In large mix bowl, combine: ... a moderately stiff dough. Knead on lightly floured ... rest 10 minutes. Roll each half of basic sweet ... one batch of rolls.
In large mixing bowl, combine ... form a stiff dough. Cover and let rise ... sticky. Make into rolls, coffee cake or sweet ... remaining for later use.
Dissolve yeast in 1 cup ... to make soft dough. Turn out on lightly ... bulk. Punch down; roll out on floured board. Shape ... 4-5 days in refrigerator.