2/3 of 10 oz. pkg. noodles
1 1/2 c. diced ham
2 c. diced cheese
1/2 stick butter
3/4 c. milk or less
Sprinkle of salt

Cook noodles in boiling water, but not until done, for they will cook more in the oven. Drain and add ham, cheese, butter, salt and milk. Bake about 10 minutes after mixture starts to bubble. You may have lid on casserole at first but remove to brown on top.