8 strips bacon
1/2 c. vinegar
1 c. brown sugar
1/2 tsp. dry mustard
1 can baked beans, drained
1 can pinto beans, drained
1 can green beans, drained
1 can lima beans, drained

Fry bacon strips, set aside. Add to grease from bacon, vinegar, brown sugar, dry mustard; simmer 15 minutes. Add all the beans to above; stir together. Put in casserole bowl; crumble bacon on top. Bake at 300 degrees for 1 hour.