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CORN CAKE OR BREAD | |
1 to 1-1/2 c. flour 1/2 c. cornmeal 1/4 c. sugar 1 tbsp. baking powder 1/2 tsp. salt 1 c. milk 1/3 c. butter, melted 2 eggs, beaten Heat oven to 400 degrees. Combine dry ingredients. Add milk, butter, and eggs; mix well. Pour into greased 9-inch square pan. Bake at 400 degrees 25 to 30 minutes or until golden brown. |
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