1 c. butter
1 c. brown sugar
1 c. white sugar
2 eggs
2 c. flour
1 tsp. baking soda
1 tsp. baking powder
1 tsp. vanilla
1 c. coconut
2 c. reg. oatmeal
2 c. cornflakes

Cream together butter and sugars. Add eggs. Add remaining ingredients. Drop by teaspoonfuls on greased sheet. Bake at 350 degrees for 10-15 minutes. Lay out and cool. Can pack in airtight tin, or Tupperware container and they stay crisp. Or left open to draw moisture they will be more chewy. Makes 4 dozen large cookies.