Spaghetti Slaw - Recipe

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SPAGHETTI SLAW

1 lb. spaghetti, cooked, drained & rinse in cold water
1/2 head (lg.) cabbage, grated
1 lg. carrot, grated
1/2 lg. onion, grated or chopped

Mix together.

DRESSING:

2 c. mayonnaise (not salad dressing)
1/4 c. vinegar
1/2 c. sugar
1 tsp. celery salt
1 tsp. onion powder
1 tsp. prepared mustard

Mix together and pour over slaw.

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recipe reviews
Spaghetti Slaw

· Jul 5 · #72538

SueO (Ohio) says:

I cut this recipe in 1/2 and I fed 4 and had leftovers. Great dressing and it did not get watery the next day.

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