ITALIAN MEAT LOAF 
1 lb. ground beef
1/2 lb. pork (sausage)
1 (14 1/2 oz.) can Italian stewed tomatoes
1 c. bread crumbs
1 egg
1/2 c. onion
1/2 c. green pepper
Pinch salt, pepper, garlic powder

Mix well, put in loaf pan. Bake at 350 degrees for 1 hour.

 

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