CHEESE BURGER CASSEROLE 
1 lb. ground beef
1/4 c. onions
1/4 c. green pepper
1 (8 oz.) can tomato sauce
Dash pepper
6 slices cheese
1 can biscuits
1 c. catsup

Brown beef, onions and pepper. Drain; add tomato sauce and catsup. Cook 10 minutes in skillet.

Alternate beef and cheese in casserole dish. Put biscuits, around top and then bake until biscuits are brown, about 20 minutes at 350 degrees.

 

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